10 QSR And FSR Trends and Insights for 2013
In a recent article from QSR Magazine they give us their predictions for the top food trends in 2013. The following 10 trends, according to various consultants, chefs, and operators, seem most likely to impact quick-service and fast-casual restaurants this year. (Source) 1. Going local Consumers are increasingly seeing “local” as a positive attribute. Locally grown or sourced ingredients fill […]